An allergy to Non-Steroidal Anti-Inflammatory Drugs (NSAIDs) revolves around a reaction to a certain medication, not certain foods. However, a healthy diet can enhance the overall immune system and relieve inflammation in the body that may be exacerbated by the intolerance to NSAIDs. Here are some food suggestions that can help to ease your symptoms.

Focus on Anti-Inflammatory Foods

• Omega-3 Fatty Acids: Foods rich in Omega-3 fatty acids, such as fish like salmon and mackerel, flaxseeds, and chia seeds, can help reduce inflammation.
• Fruits and Vegetables: Opt for a diet rich in fruits and vegetables, especially those high in antioxidants, like berries, oranges, spinach, and kale.

Probiotics and Water

• Probiotics: Foods with probiotics, like yogurt, kefir, and sauerkraut, can strengthen your immune system and enhance your body's response to inflammation.
• Hydrate: Drinking plenty of water can help to flush out toxins and allergens from your body.

High-Fiber Foods

• Fiber: Foods like whole grains, lentils, beans, and some fruits (like apples and bananas) have plenty of dietary fiber. Fiber supports the gut microbiome, which plays a role in immune responses.

Note that these dietary suggestions are for general health and immune system strengthening, not specifically proven to reduce NSAIDs allergy symptoms. Always consult with your healthcare provider for personalized advice.