Ornithonyssus bursa is commonly known as the tropical fowl mite and is a prevalent allergen. It doesn't "grow" in the traditional sense, as it is a species of mite, not a plant or fungi. The mite's activity fluctuates throughout the year, but they are mainly active during warmer months, typically from late spring through early fall. During this time, they multiply rapidly and can cause notable allergic reactions in susceptible individuals.

Activity During Warm Months

• Peak During Late Spring to Early Fall: The activity and reproduction of Ornithonyssus bursa substantially increase during these warmer parts of the year, leading to a surge in their population.

Less Active During Cold Months

• Winter Lull: During colder months, the mite's activity lessens significantly. They may survive in colder climates either by finding shelter in buildings or by entering a state of semi-hibernation called diapause.

Food plays a key role in managing any allergy, including Ornithonyssus bursa, which is commonly known as tropical fowl mite. Including specific foods that boost your immune system and have anti-inflammatory properties may lessen allergy symptoms.

Include Foods Rich In Quercetin

• Capres: These are rich in quercetin, an antioxidant that can prevent the release of histamine, an immune reaction that causes allergy symptoms.
• Apples and Berries: They are a great source of quercetin and can help reduce inflammation.
• Broccoli and Kale: These vegetables boost the immune system and are rich in quercetin.

Omega-3 fatty acids

• Fatty Fish: Salmon, mackerel, and other fatty fishes have omega-3s which have anti-inflammatory properties.
• Flaxseeds and Walnuts: They are an excellent vegetarian source of omega-3 fatty acids, which can reduce inflammation and allergic reactions.

Probiotic-Rich Foods

• Yogurt: Contains probiotics, essential for a good gut health, which influences the functioning of the immune system.
• Kefir and Sauerkraut: These fermented foods are rich in probiotics which may alleviate allergy symptoms.

Vitamin C-rich Foods

• Oranges and Strawberries: These fruits have high vitamin C content, which is known to boost the immune system and might help curtail allergy symptoms.
• Bell Peppers and Spinach: They are not only rich in vitamin C but also contain beta-carotene, which can reduce inflammation in the airways.

Note that changing your diet can significantly ease the symptoms, yet Ornithonyssus bursa allergy might still need medical attention and fully tailored treatment plan.