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Allergy Testing and Immunotherapy in Los Angeles, California

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In Los Angeles, California, allergens like ragweed, dust mites, and mold are common. Allergy immunotherapy can help build resistance against these allergens, providing relief from allergy symptoms and improving quality of life.

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Poppy Seeds Allergy: Symptoms & Prevention

Poppy Seeds Allergy: Key symptoms, US growth insights, diagnostic tips with Curex & treatments to manage allergy risks.

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50,000+
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Reviewed by Curex clinical team

Dr. Chet Tharpe, M.D..

Updated May 3, 2025

Key Symptoms of Poppy Seeds Allergy

Skin Reactions

Skin reactions such as hives, rashes, or eczema can occur as an immune response to a poppy seed allergy. These skin reactions typically appear shortly after consumption or exposure and may cause discomfort or itching.

Respiratory Problems

Respiratory issues, like difficulty breathing or wheezing, are common symptoms. In severe cases, it can cause anaphylaxis, a serious allergic reaction that requires immediate medical attention.

Swelling

Swelling of the lips, tongue, throat, or face can occur as a reaction to consuming poppy seeds. If the swelling is severe, it can cause difficulty breathing and require immediate medical attention.

Gastrointestinal Issues

Abdominal pain, diarrhea, or vomiting can be experienced if you're allergic to poppy seeds. These symptoms generally occur soon after ingestion of this seed.

Nasal Problems

Nasal problems like a runny nose or sneezing might be experienced due to a poppy seed allergy. These symptoms are similar to a common allergic reaction and may lead to discomfort or annoyance.

Anaphylaxis

In severe cases, poppy seed allergy can cause Anaphylaxis. This is a potentially life-threatening allergic response that requires immediate medical attention. Symptoms include difficulty breathing, a rapid irregular heartbeat, and loss of consciousness.

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How to Recognize if You're Allergic to Poppy Seeds

If you suspect that you may have a poppy seed allergy, you will need to watch for specific symptoms after ingesting foods that contain poppy seeds. Allergic reactions typically occur within two hours of consumption but can happen within minutes. Here is what to watch for:

Observe Gastrointestinal Symptoms

Stomach Cramps: Poppy seed allergies can cause severe stomach cramps.
Vomiting: Ongoing nausea and vomiting might suggest a potential allergy.
Diarrhea: This could be a sign of many food allergies, including a poppy seed allergy.

Note Respiratory Symptoms

Coughing and Wheezing: These are common respiratory symptoms of many food allergies, including poppy seeds.
Difficulty Breathing: In severe cases, you may experience shortness of breath or difficulty swallowing.

Look for Skin Reactions

Rashes and Hives: Red, itchy rashes and hives can indicate an allergic reaction.
Swelling: Swelling, especially around the eyes, lips, or face, can also be a sign of an allergic reaction to poppy seeds.

If you observe these symptoms after consuming poppy seeds, it's possible that you have a poppy seed allergy. You should consult with a healthcare provider or allergist for a definitive diagnosis.

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Kayla Mardaga, NP

Curex offers convenient at-home allergy testing options. Our goal is to determine if a patient would benefit from immunotherapy and then customize a treatment plan that can reduce both the symptoms and the reliance on allergy medications.

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When Poppy Seeds Grows and Its Impacts

Poppy seeds are grown from the poppy plant, Papaver somniferum. In general, poppy seeds are planted in the early spring in the U.S. The exact timing can vary based on the specific location and the local climate conditions but most commonly it is in March or April. The growth period lasts for approximately 120 days, with the harvesting usually taking place in the late summer or early fall.

Spring Planting

Early Spring: Poppy seeds are typically planted in the early spring. This usually falls in March or April in the U.S., depending on the specific location.

Harvesting Period

Late Summer or Early Fall: Poppy seed pods are typically ready for harvesting in late summer or early fall, usually around 120 days after planting.

Where Poppy Seeds Grows Across the USA?

Poppy seeds are grown in numerous places in the United States. The primary states producing them include California, Kentucky, and Indiana. In detail:

California

In California, the opium poppy "Papaver somniferum" is grown as an ornamental plant and not necessarily for seed production. However, the poppy plant does produce seeds that can become airborne allergens.

Kentucky

Kentucky is known for growing Papaver paeoniflorum, also known as peony poppy. The seeds on this type mature in large pods and can also cause allergies.

Indiana

Indiana, specifically the Midwest, has fields of Papaver rhoeas, or corn poppy. This type of poppy is a prolific seed maker, spreading on strong winds which can cause allergic reactions in some people.

However, it's worth noting that commercially used poppy seeds are primarily imported from countries like Holland and Turkey.

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Diagnostic of Poppy Seeds Allergy with Curex

At-Home Automatic Test Kit

Receive a painless automatic blood collector at-home. Takes less than 5 minutes. Ship it back when done

In-Lab Test

Take your test at a local lab location. (often available same day)

Concierge At-Home Test

A medical professional comes to your home or office for a quick blood draw.(schedule 5-7 days in advance)

Tips for Avoiding Poppy Seeds Allergy

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Avoiding Food Containing Poppy Seeds

Products such as bagels, muffins, and pastries often contain poppy seeds. It's essential to read food labels carefully and ask about ingredients at bakeries or restaurants to avoid unexpected exposure to poppy seeds. Stay away from dishes that commonly contain this allergen.

Informing Others About Your Allergy

Always inform your friends, family, and colleagues about your poppy seed allergy. This can help them to avoid serving food containing this allergen at gatherings or events. It's better to communicate this clearly to prevent any unwanted incidents.

In Case of Eating Out

When dining out, always inform the waiter about your allergy, make sure to ask about the meal ingredients. Despite the menu descriptions, some meals may contain poppy seeds in their preparation or garnishing. Being proactive can prevent accidental ingestion.

Allergy Medication

Allergists can provide epinephrine auto-injectors, antihistamines, and other types of medication that can help manage allergic reactions. If you have a known allergy to poppy seeds, always keep your medication within reach. Also, consider wearing a medical-alert bracelet about your allergy.

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Diet to Ease Poppy Seeds Allergy Symptoms

Managing Poppy Seed Allergy symptoms revolves around strengthening your immune system and reducing inflammation in the body. It is important to incorporate certain food groups that can help achieve this.

Maintain a Balanced Diet

Fruits and Vegetables: Fruits and vegetables are rich in antioxidants and other nutrients that assist in boosting the immune system. Berries, citrus fruits, leafy greens, and bell peppers are great choices.
Whole Grains: Foods like brown rice, oats, and quinoa are excellent sources of dietary fiber that aids in digestion and helps regulate the immune response.
Omega-3 Fatty Acids: These healthy fats found in fatty fish, flaxseeds, chia seeds, and walnuts help reduce inflammation in the body.

Stay Hydrated

Drinking plenty of water aids in flushing out toxins from the body and maintains overall health.

Include Probiotics

Probiotic-Rich Foods: Including fermented foods like yogurt, kefir, sauerkraut, and kombucha in your diet can help strengthen the gut microbiome which influences the immune system.

Eat Foods Rich in Quercetin

Quercetin-Rich Foods: This natural antihistamine and anti-inflammatory compound found in apples, onions, and berries can help control allergy symptoms.

Remember, everyone's body is different. It's always wise to consult with a healthcare provider or a nutritionist to identify the best dietary approach for your specific needs and allergies.

What Food Worsens Poppy Seeds Allergy

If you have a poppy seed allergy, you should avoid not only poppy seeds but also foods containing poppy seeds. Here are the foods that are likely to worsen your poppy seed allergy symptoms.

Foods with Poppy Seeds

Baked Goods: Many baked goods such as bagels, cakes, muffins, and pastries are typically sprinkled with poppy seeds for added texture and flavor.
Salad Dressings: Poppy seed dressing is a popular choice for salads and slaws.
Dairy Products: Some types of cheese and yogurt prepared with poppy seeds might intensify the allergy symptoms.

Other Poppy Seed Products

Poppy Seed Oil: Used in food preparation and dressing, the poppy seed oil could trigger a severe allergic reaction.
Pharmaceutical Products: Certain pharmaceutical products including morphine and codeine are derived from poppies, and can cause an allergic reaction in people with a poppy seed allergy.

Also, the cross-reactivity of poppy seeds with other allergens like sesame seeds, kiwi, rye grain, and buckwheat, might provoke symptoms in some people who are allergic to poppy seeds. Therefore, they should be avoided too.

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Allergy FAQ

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Can cross-reactivity with other seeds occur in a poppy seed allergy?

Cross-Reactivity in Poppy Seed Allergy

Poppy seed allergy can lead to cross-reactivity with other seeds, although it is not highly common. This phenomenon occurs when the proteins in poppy seeds resemble those in other seeds.

Individuals with a poppy seed allergy may experience reactions to seeds such as sesame, sunflower, or mustard seeds. This is dependent on individual sensitivity and protein similarities.

It's crucial to consult an allergist for tailored advice, especially regarding dietary restrictions and management of potential cross-reactivity.

How accurate are tests for diagnosing poppy seed allergy?

Test Accuracy for Poppy Seed Allergy

Poppy seed allergy testing typically involves skin prick tests or blood tests, such as specific IgE measurement. However, these tests may not be fully reliable for diagnosing poppy seed allergies due to potential cross-reactivity with other seeds or nuts.

Challenge tests under medical supervision are often considered the gold standard for diagnosis but might not always be feasible or safe for all patients.

What should be checked on labels to avoid hidden poppy seeds in products?

Check Labels for Hidden Poppy Seeds

**Ingredients**: Look for terms like "poppy," "poppy seeds," and "Papaver somniferum" in the ingredient list.

**Baked Goods**: Many baked items like breads, bagels, and pastries might contain poppy seeds. Check labels carefully.

**Spices & Seasonings**: Ensure that spice blends and seasoning packets do not list poppy seeds.

**Dressings & Sauces**: Salad dressings and sauces can sometimes include poppy seeds. Verify ingredients before use.

**Manufacturing Information**: Look for warnings such as "may contain traces of poppy seeds" due to potential cross-contamination.

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Allergy Testing and Immunotherapy in Los Angeles, California

Poppy Seeds Allergy: Symptoms & Prevention

Reviewed by Curex clinical team