Witch Hazel Pollen Locations in the USA

Witch Hazel is a plant that is native to North America, specifically the eastern parts of the United States. It is prevalent in states that extend from Maine down to Florida and stretch across to Texas. It also grows in parts of the Midwest and can be found in small pockets in the western United States. The plant thrives in damp, shaded areas such as woods or along the edges of forests where the soil is rich and well-drained.

Distribution in Specific States

• Maine: Witch Hazel is abundantly found in the northern hardwood forests of Maine.
• Florida and Texas: In the southern states of Florida and Texas, the plant can be located in specific areas like scrubland and pine forests.
• Midwestern States: Witch Hazel is commonly found in states such as Missouri, Ohio, Illinois, and Indiana. They are present within bottomland woods or along stream banks.

People who are allergic to Witch Hazel pollen might observe that certain types of food may exacerbate their allergic reactions. This is primarily due to a condition called Oral Allergy Syndrome (OAS). OAS happens when your body confuses proteins in certain fruits and vegetables for the proteins in the pollen to which you are allergic. This typically results in allergic reactions like itching, burning, and mild swelling in the mouth and throat shortly after eating the offending food.

Food Associated with Tree Pollen Allergies

• Almonds: Almonds have proteins similar to those found in some tree pollens, so people with a Witch Hazel pollen allergy may also have a reaction to almonds.
• Apples and Pears: The protein structure in apples and pears is quite similar to tree pollens, leading to possible reactions.
• Peaches, Plums, and Cherries: These fruits might also cause allergenic reactions in individuals with a Witch Hazel pollen allergy.

In addition to raw fruits and nuts, individuals with Witch Hazel pollen allergy should also be cautious with certain spices like fennel, parsley, coriander, and anise. Cooking, peeling, or canning the fruits may help to reduce or eliminate the allergic reaction. However, it's always best to consult with an allergist or a nutritionist to create a meal plan that avoids potential allergens.