Discover the allergens present in Subway's Buffalo Chicken Sub, ensuring a safe and enjoyable meal every time.
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Hey there! This page is your guide to understanding everything you need to know about allergens, nutritional information, and the appropriate steps to take if you've had an allergic reaction after eating a Buffalo Chicken Sub from Subway. We understand that having a food allergy can be scary, but with the right information, you can take control and make informed dining choices. Explore this information-packed guide, because being full of knowledge leads to being in good health!
Gluten in the Buffalo Chicken Sub from Subway is a protein commonly found in wheat. It provides elasticity and volume to the bread used in the sub, but can cause digestive issues for people with celiac disease or gluten intolerances.
Soy is a common allergen that can be present in the Buffalo Chicken Sub from Subway. It could be present in the chicken seasoning, sauces, or even the bread, making this sandwich potentially unsuitable for individuals with soy allergies.
The Buffalo Chicken Sub from Subway may contain wheat as it is used in the preparation of the bread. This could potentially trigger allergenic reactions in individuals with wheat allergies or gluten intolerance.
The Buffalo Chicken Sub from Subway may contain milk. Milk is an allergen that could be present in the cheese or as an ingredient in the chicken seasoning or dressing. People with a milk allergy should be aware of this potential ingredient in the dish and avoid it if necessary.
Remember that every allergic reaction varies with individuals and not every reaction will cause anaphylaxis, a severe and potentially life-threatening reaction. Assess your symptoms and try to remain calm.
Identifying the Reaction
Are you experiencing hives, itching, swelling or difficulty in breathing? In more severe cases, an allergic reaction might lead to dizziness, fainting, a difficulty catch your breath, or a sudden drop in blood pressure. These signs typically point to a severe allergic reaction. If you're experiencing any of these, it's essential to act quickly.
Get Medical Help
If possible, get medical help immediately if you know you've consumed something you're allergic to, even if you aren't showing any symptoms yet. You may need a dose of epinephrine or other medication to counteract the reaction.
Use An Epinephrine Autoinjector
If you have a previously diagnosed allergy and have an epinephrine autoinjector, use it promptly on the first signs of a severe reaction, following the instructions given by your healthcare provider, and then get to the nearest emergency department.
Follow-Up Treatment
After your immediate symptoms have been treated, further treatment might be required. Your healthcare provider can guide you regarding future safety measures to prevent any cross-contamination or accidental ingestion in the future.
Allergy Immunotherapy
Unfortunately, there is no cure for food allergies. Still, one way to treat them is through allergy immunotherapy. Curex's innovative technology helps build tolerance in the immune system against allergens that cause the reactions. Therefore, eating something by mistake in the future may not trigger such a strong reaction.
Remember, it is essential to discuss this treatment with your allergy specialist to understand the risks and benefits in your specific case.
Awareness
Create awareness among your friends, family, and work circle about your allergies. Understanding your allergies can prevent any uncomfortable situations and provide you with quicker assistance if an allergic reaction occurs.
To conclude, if you're unsure whether a food contains an allergen, it is always a safe choice to skip it or ask about its ingredients. Always make sure to carry any prescribed medicine or an EpiPen if you are diagnosed with severe allergies.
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Treatment prescribed
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Clinicaly made allergen extracts are customized for your allergies
Your immune system gets desensitized to allergens, giving you long-term relief.
