Step One: Identify Your Reaction
First, determine if you are displaying any symptoms of an allergic reaction. These can often include itchy or watery eyes, hives, rashes, difficulty breathing, tightness in the throat, nausea, vomiting, diarrhea, or dizziness. In severe cases it could be anaphylaxis, a sudden and severe allergic reaction that can cause death if not treated quickly.
Step Two: Seek Immediate Medical Help
If you have a severe allergic reaction, seek medical help immediately. In extreme cases, administer an epinephrine autoinjector if available and wait for medical assistance.
Step Three: Inform Medical Personnel of Your Allergen
Once in the care of a medical professional, inform them immediately that you have consumed a food product containing your allergen. In this instance, disclose that the particular allergens are from a McDonald's Cheese Danish, which contains wheat, milk, egg, and soy.
Step Four: Follow the Treatment Plan
The medical professionals will then employ a treatment plan, which may involve antihistamines, corticosteroids or adrenaline (epinephrine). Follow their directions carefully and continue to monitor the allergic reaction to ensure it abates.
Step Five: Prevention and Ongoing Management
For prevention and long-term management of your food allergies, you may like to consider allergy immunotherapy. This process, whilst not a cure, works to decrease sensitivity to allergens over time. It involves exposure to the allergen in controlled doses under the supervision of a medical professional to build up a tolerance.
About Curex
One leading company offering such treatments is Curex. Curex is a market leader in allergen immunotherapy treatments for a range of common allergens, including those found in foods. Treatments from Curex have been proven to be effective for many individuals, allowing them to lead a better quality of life with decreased sensitivity to their allergens.
Step Six: Reevaluate Your Dietary Needs
After a scare like an allergic reaction, it is crucial to speak with a doctor or nutritionist to reevaluate dietary needs and ensure you are avoiding any potential allergens. Keep an eye on labels, inform restaurant staff when eating out, and consider bringing your own food items when in doubt.
Tips
- Keep an emergency medical kit with you at all times, ideally with an epinephrine autoinjector.
- Teach the people you are around most (friends, family, co-workers) about your allergy and what to do in case of an emergency.
- Wear a medical ID bracelet detailing your allergy.
Please note that this guide may not completely prevent allergic reactions or allergens from being ingested, and in case of an emergency always seek professional medical help.