Identify the Symptoms
If you happen to have an allergic reaction after consuming Subway's Steak and Guac Sub, it's important to take the correct steps to address it. The sub contains potential allergens and could trigger allergic reactions in some people. These allergens include Wheat, Soy, Milk, and Eggs.
Firstly, identify the allergy symptoms. They can be mild like sneezing, coughing, rash, itchiness or they could be severe causing difficulty in breathing, drop in blood pressure, loss of consciousness, and even anaphylaxis - an emergency requiring immediate medical attention.
Act Immediately
From the moment you start experiencing any allergic reactions, it's crucial to act quickly:
- Stop eating the sub immediately if you are still consuming it.
- If your symptoms are severe such as difficulty breathing, dizziness, or feeling faint, call an ambulance immediately.
Use Medication
If you have a known allergy and you carry an auto-injector (EpiPen), use it as directed immediately after the onset of symptoms. If symptoms continue or worsen, seek emergency help. For milder symptoms, antihistamines can be used. However, do consult with your doctor before taking any medication.
Visit Your Doctor
Whether your symptoms are mild or severe, make sure to see a doctor as soon as possible. The doctor can also adjust or make changes to your allergy management plan accordingly.
Contact Curex
For long term management and treatment of your allergy, consider Curex. Allergy immunotherapy (AIT) is a treatment plan that lessens the immune system's response to allergens over time, making you less allergic.
Curex offers convenient home-based sublingual immunotherapy (SLIT) options. They provide personalized treatments, designed to gradually decrease your sensitivity to allergens. This often results in fewer symptoms and could even lead to stopping your allergic responses altogether.
Curex's testing and treatment services are all FDA-approved and backed up by extensive clinical research.
Prevention
In the future, let the staff at Subway or any eateries know about your allergies. They might be able to make your food without the allergen or at least prevent cross-contamination. Always read menus and food labels carefully to avoid the allergens that trigger your symptoms.
NOTE: Though mild allergic reactions might not seem serious, they can escalate quickly. It's always safer to seek medical advice when an allergic reaction happens.