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Curex does not treat this allergen







Dr. Chet Tharpe, M.D..
Updated May 3, 2025
Immediately after consuming grapes, individuals with a grape allergy may experience itching and swelling around the mouth, tongue, and throat. This is a common symptom of food allergies and is usually the body's immediate response to an allergen.
Digestive symptoms such as abdominal pain may also occur. This is because the immune system identifies the proteins in grapes as harmful, triggering an allergic reaction that can cause discomfort in the digestive system.
Severe allergic reactions can cause gastrointestinal symptoms such as diarrhea or vomiting. This happens when the body tries to get rid of the allergen.
One of the most common symptoms of a food allergy like grapes is hives. These red, itchy, and sometimes painful bumps on the skin can appear anywhere on the body.
In some cases, an allergic reaction to grapes can cause difficulty breathing or shortness of breath when the airways are constricted due to the allergic reaction.
In severe cases, a grape allergy can trigger a life-threatening reaction known as anaphylaxis. This is a medical emergency and requires immediate medical attention. Symptoms can include severe difficulty breathing, a drop in blood pressure, loss of consciousness, and can be fatal if not promptly treated.
Recognize your symptoms?

Understand Grapes Allergy Symptoms
Firstly, it's important to identify the common symptoms that could hint at an allergy to grapes, which are quite similar to other food allergies.
Pay Attention to When Symptoms Occur
Note when your allergic reactions occur. If these allergies typically occur soon after grape consumption, this could be an indication of a grape allergy.
Undergo Allergy Testing
Consult with an allergist for diagnosis and treatment. You might require tests such as a skin prick test, blood test, or oral food challenge to confirm the allergy.
Observe if Symptoms Disappear After Eliminating Grapes from Your Diet
If the symptoms improve after you stop eating grapes, it could further confirm your allergy.
Understand that Both Fresh and Processed Grapes Can Cause Allergy
It's also vital to understand that not only fresh grapes can cause allergies. Processed grape products like wine, grape juice, or raisins can also trigger symptoms.



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The most effective way to avoid an allergic reaction to grapes is simply to avoid eating them. If you're allergic to grapes, you will need to eliminate not only whole grapes but also foods and beverages that contain grapes or grape products.
Become vigilant about reading food labels. This will help you identify any grape-based ingredients that might be lurking in a product. Ingredients like grape juice concentrate or grape seed extract should also be avoided.
Inform your close friends, family and colleagues about your allergy. It is also crucial to let restaurant staff or hosts know about your allergy if you're eating out or attending a party. This can help ensure any food prepared for you does not contain grapes.
Always carry any prescribed or over-the-counter antihistamines or epinephrine auto-injectors with you, especially when eating out in places where you have no control over the ingredients.
Ready to forget about allergy hassles? Try immunotherapy!

Review your allergy test results with a Curex allergist.

Compounds in Grapes Triggering Allergic Reactions
Processed Grape Products and Allergies
Potential Allergens
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Treatment prescribed
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Clinicaly made allergen extracts are customized for your allergies


Your immune system gets desensitized to allergens, giving you long-term relief.
Get started with the most affordable immunotherapy for only $49 $9.99
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Explore grapes allergy symptoms, diagnosis, treatment tips & diet advice. Get expert insights to manage grape allergy effectively.







Dr. Chet Tharpe, M.D..
Updated July 9, 2025
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Carbohydrates
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Sugar
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Fats
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Proteins
Calories
Immediately after consuming grapes, individuals with a grape allergy may experience itching and swelling around the mouth, tongue, and throat. This is a common symptom of food allergies and is usually the body's immediate response to an allergen.
Digestive symptoms such as abdominal pain may also occur. This is because the immune system identifies the proteins in grapes as harmful, triggering an allergic reaction that can cause discomfort in the digestive system.
Severe allergic reactions can cause gastrointestinal symptoms such as diarrhea or vomiting. This happens when the body tries to get rid of the allergen.
One of the most common symptoms of a food allergy like grapes is hives. These red, itchy, and sometimes painful bumps on the skin can appear anywhere on the body.
In some cases, an allergic reaction to grapes can cause difficulty breathing or shortness of breath when the airways are constricted due to the allergic reaction.
In severe cases, a grape allergy can trigger a life-threatening reaction known as anaphylaxis. This is a medical emergency and requires immediate medical attention. Symptoms can include severe difficulty breathing, a drop in blood pressure, loss of consciousness, and can be fatal if not promptly treated.
Recognize your symptoms?

Grape Growing Season
The growing season for grapes in the United States typically begins in late winter or early spring when temperatures start to rise and grapevines emerge from dormancy. This is referred to as budding and it usually happens around mid-March.
Bloom and Setting the Fruit
Following budding, the grapevines go through a period of 'bloom' where small white flowers blossom and set fruit. This generally occurs from late May to early June. This period is critical for the development of the grape berries.
The Ripening Period
The ripening period, also known as veraison, begins in early to mid-summer and can last until the grape harvest in fall. During this stage, the green grape berries change color, soften and accumulate sugar. The peak ripening period usually falls between August and September.
Harvest
The grape harvest usually begins from late August and can extend until November, depending on the grape variety and the climatic condition of the growing region. After the harvest, grapevines enter a resting phase during the winter until the cycle starts over in spring.



.jpg)
Don't wait until next season. Start now and enjoy a life free from allergies!
Am I eligible?



Review your allergy test results with a Curex allergist.

Treatment prescribed
by clinician


Clinicaly made allergen extracts are customized for your allergies


Your immune system gets desensitized to allergens, giving you long-term relief.
Get started with the most affordable immunotherapy for only $49 $9.99
Discount applied at checkout.


Explore grapes allergy symptoms, diagnosis, treatment tips & diet advice. Get expert insights to manage grape allergy effectively.







Dr. Chet Tharpe, M.D..
Updated July 9, 2025

Digestive symptoms such as abdominal pain may also occur. This is because the immune system identifies the proteins in grapes as harmful, triggering an allergic reaction that can cause discomfort in the digestive system.

Grape Growing Season
The growing season for grapes in the United States typically begins in late winter or early spring when temperatures start to rise and grapevines emerge from dormancy. This is referred to as budding and it usually happens around mid-March.
Bloom and Setting the Fruit
Following budding, the grapevines go through a period of 'bloom' where small white flowers blossom and set fruit. This generally occurs from late May to early June. This period is critical for the development of the grape berries.
The Ripening Period
The ripening period, also known as veraison, begins in early to mid-summer and can last until the grape harvest in fall. During this stage, the green grape berries change color, soften and accumulate sugar. The peak ripening period usually falls between August and September.
Harvest
The grape harvest usually begins from late August and can extend until November, depending on the grape variety and the climatic condition of the growing region. After the harvest, grapevines enter a resting phase during the winter until the cycle starts over in spring.

Immediately after consuming grapes, individuals with a grape allergy may experience itching and swelling around the mouth, tongue, and throat. This is a common symptom of food allergies and is usually the body's immediate response to an allergen.



Don't wait until next season. Start now and enjoy a life free from allergies!
Am I eligible?



Review your allergy test results with a Curex allergist.

Treatment prescribed
by clinician


Clinicaly made allergen extracts are customized for your allergies


Your immune system gets desensitized to allergens, giving you long-term relief.

Grape Growing Season
The growing season for grapes in the United States typically begins in late winter or early spring when temperatures start to rise and grapevines emerge from dormancy. This is referred to as budding and it usually happens around mid-March.
Bloom and Setting the Fruit
Following budding, the grapevines go through a period of 'bloom' where small white flowers blossom and set fruit. This generally occurs from late May to early June. This period is critical for the development of the grape berries.
The Ripening Period
The ripening period, also known as veraison, begins in early to mid-summer and can last until the grape harvest in fall. During this stage, the green grape berries change color, soften and accumulate sugar. The peak ripening period usually falls between August and September.
Harvest
The grape harvest usually begins from late August and can extend until November, depending on the grape variety and the climatic condition of the growing region. After the harvest, grapevines enter a resting phase during the winter until the cycle starts over in spring.

It’s a physician-prescribed, custom-compounded formula designed to target all your nasal symptoms at once — congestion, runny nose, post-nasal drip, sneezing, and more.

Formulated by doctors and pharmacologists and backed by clinical research, Quickie combines five powerful ingredients into one easy spray.

Typical prescription may include the following ingredients: Azelastine HCL 0.15%, Mometasone Furoate 0.05%, Oxymetazoline HCL 0.0125%, Ipratroprium 0.06%, Sodium Hyaluronate 0.04%.
Straight to the source. That’s Curex


Quickie is a compounded prescription medication, prepared by a licensed pharmacy. It is not reviewed or approved by the FDA. It is prepared based on your provider’s evaluation of your symptoms and needs. Individual results may vary.

Lauren S.
No longer having to go the doctor's office a few times a week for painful shots.
Tony P.
I have done allergy shots in the past but found it pretty inconvenient to go every week. I really like the ease as compared with physically going to the doctors office.

Robert S.
The treatment is much less expensive than a course of allergy shots at a doctor's office and eliminates numerous trips to the doctor's and all the waiting time.
Janie L.
My seasonal allergies were much less severe than years prior. Most importantly, the convenience of taking drops in my own home is unbeatable.

Most patients feel relief within 15 minutes. We have both short-term relief ingredients as well as longer-term relief to keep you feeling better, longer. Some say it’s like turning off their allergies.
Sneezing runny nose, nasal congestion, post-nasal drip, sinus pressure, itchy nose. Great for outdoor allergies, indoor dust, or when pollen spikes unexpectedly.
No, this formula uses a microdose of oxymetazoline, balanced with anti-inflammatory and moisturizing ingredients to reduce the risk of rebound congestion. Clinical studies over the last decade show that when oxymetazoline is combined with a corticosteroid, it can be used safely over the long term without causing rebound symptoms.
Quickie Spray combines up to five prescription-strength ingredients into a single, personalized formula — targeting multiple symptoms like congestion, post-nasal drip, and inflammation. OTC sprays typically address just one symptom and lack the synergy of a customized blend.
Some ingredients like azelastine may cause a slight taste, but many patients find it milder than traditional OTC sprays. Proper spray technique (head forward, not tilted back) helps minimize drip.We also offer an alternative formulation with olopatadine, which has a gentler taste profile and may be preferred by taste-sensitive patients.
Quickie is designed to replace most other allergy medications. But it is designed to compliment allergy immunotherapy for long-term relief. If you’re currently taking other antihistamines or nasal sprays, tell your Curex provider, so we can adjust your formula to avoid overlap or interactions.
No, Quickie is a personalized compounded prescription prepared by licensed U.S. pharmacies based on your doctor’s evaluation. Compounded medications are not FDA-approved as commercial products, but they are regulated under federal and state pharmacy laws.
Possible side effects include nasal dryness, mild irritation, or occasional nosebleeds. These are typically mild and manageable. Let your Curex provider know about any bothersome or serious effects, so we can fine-tune your prescription if needed.
Quickie is safe for daily use, especially during the first 3–6 months of allergy immunotherapy, when symptoms are still active. Your Curex provider may adjust your dose or frequency as your immune system builds tolerance.
Quickie is designed to be non-sedating, so you can use it before work, school, or exercise without feeling groggy or foggy. In rare cases where drowsiness is reported, let your Curex provider know—we can easily adjust the formula to better suit your needs.
Yes, Quickie Spray can be prescribed for children aged 6 and up, based on your provider’s clinical evaluation.
Follow the instructions from your Curex provider.Most patients are advised to use one spray per nostril, twice daily — morning and evening — for consistent relief.